Piedmont Gavi Cortese: Between the Mountains and the Sea

Piedmont Gavi Cortese: Between the Mountains and the Sea

Piedmont Gavi Cortese: Between the Mountains and the Sea

Receive More Stories Like This In Your Inbox

SPONSORED

Recommended

Alto Adige Whites: Simple

Prelude: Tonight, my wife caught me with my hands all over Fiona. That’s what we call our refrigerator. Fiona Frigidaire, actually. Caught in the act...

Italian wine: celebrating drinkability

You might think that with a bottle of fermented grape juice, drinkability comes as standard equipment. But, it just ain’t so. And what exactly is...

Wine scores: pointed in the wrong direction

I’ve always appreciated that the Italian-American experience, whether for survival or success, issues its own good advice. You may recall, for...

One Brunello, unmeasured

I first met Giovanna Neri, proprietor of Col di Lamo winery, on one of those raw and rainy New York days when the city takes on the monochromatic...

Cooking with vino rosso

Red wine has always been a staple in our house. Growing up, there was the omnipresent Chianti bottle which held wine that was less than stellar but...

Weekly in Italian

Recent Issues